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April 10, 2018
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Weekly Updates from the Farm
Check in every week for news, recipes, and updates from the farm.
April 3, 2018
March 27, 2018
March 20, 2018
March 13, 2018
March 6, 2018
February 27, 2018
February 20, 2018
February 13, 2018
February 6, 2018
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Week of March 27 - April 2
Spring planting brings hope, yet we're still catching up with the seasons. Look forward to diverse greens in your CSA boxes–perfect for a cozy meal amidst the lingering winter.
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Chicken With Spinach, Sweet Potatoes, And Mushrooms
Creamy mushrooms, spinach , and potatoes to create a delightful balance of flavors with every bite.
Week of March 20 - 26
Discover the unsung hero: cabbage! From slaws to stir-fries, enjoy its versatility and health benefits, like homemade sauerkraut, a gut-friendly delight.
Collard Green Spring Rolls with “Peanut” Sauce
Collard green spring rolls filled with crisp veggies & herbs, dipped in "peanut" sauce for a farm-fresh twist on a classic.
Week of March 13 - 19
Celebrate the signs of spring: from bustling chickens to fresh asparagus and strawberries, it's a promising start to a bountiful season ahead.
Strawberry, Feta, Arugula & Walnut Salad
Fresh strawberries, peppery arugula, creamy feta, and crunchy walnuts create a vibrant salad bursting with flavor and texture.